{"id":391,"date":"2024-07-31T15:01:34","date_gmt":"2024-07-31T15:01:34","guid":{"rendered":"https:\/\/friendsofglass.com\/hr\/?p=391"},"modified":"2024-08-20T15:18:07","modified_gmt":"2024-08-20T15:18:07","slug":"sigurnost-staklene-ambalaze-manje-kemikalija-vise-zdravlja","status":"publish","type":"post","link":"https:\/\/friendsofglass.com\/hr\/price\/sigurnost-staklene-ambalaze-manje-kemikalija-vise-zdravlja\/","title":{"rendered":"Sigurnost staklene ambala\u017ee: manje kemikalija, vi\u0161e zdravlja\u00a0"},"content":{"rendered":"\n
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Sigurnost<\/span> staklene<\/span> ambala\u017ee<\/span>: Manje <\/span>kemikalija<\/span>, <\/span>vi\u0161e<\/span> zdravlja<\/span><\/span>\u00a0<\/span><\/span><\/h2>\n

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Ambala\u017ea \u0161titi hranu od \u0161tetnih utjecaja tijekom skladi\u0161tenja, transporta i prodaje. Me\u0111utim, nove studije pokazuju da su zdravstveni rizici koje predstavljaju migriraju\u0107e kemikalije<\/a> do sada vrlo povr\u0161no ispitivani i da su vjerojatno mnogo ve\u0107i nego \u0161to se pretpostavljalo.\u00a0<\/span><\/p>\n

Svi znamo da ambala\u017ea ima sredi\u0161nju ulogu na globaliziranom tr\u017ei\u0161tu hrane. U mnogim je slu\u010dajevima ambala\u017ea zapravo nezamjenjiva jer omogu\u0107uje du\u017ei rok trajanja hrane i transport. No, isto tako ve\u0107 dugo znamo da ambala\u017ea mo\u017ee biti i va\u017ean izvor kemikalija koje mogu dospjeti u hranu.\u00a0<\/span><\/p>\n\r\n <\/div>\r\n<\/div><\/div>\n\n\n\n

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U <\/span>fokusu<\/span>: <\/span>Utjecaj<\/span> kemikalija<\/span> na <\/span>zdravlje<\/span><\/span>\u00a0<\/span><\/span><\/h1>\n

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U\u010dinak kemikalija koje dolaze u dodir s hranom (“Food Con tact Chemicals” \u2013 FCCs) predmet je brojnih znanstvenih istra\u017eivanja ve\u0107 pola stolje\u0107a. A za barem manji dio tih kemikalija dokazano je da imaju negativan utjecaj na ljudsko zdravlje.\u00a0<\/span><\/p>\n

Istra\u017eivanje koje su nedavno objavili europski istra\u017eiva\u010di pokazuje da je najmanje 29 kemikalija \u2013 uklju\u010duju\u0107i bisfenole i ftalate koji se koriste u raznim vrstama ambala\u017ee \u2013 va\u017ean \u010dimbenik rizika, me\u0111u ostalim, za smanjenje kvalitete sperme. Rezultati su potvrdili i “alarmantno prekora\u010denje dopu\u0161tene kombinirane izlo\u017eenosti” raznim sinteti\u010dkim kemikalijama kojima smo izlo\u017eeni u svakodnevnom \u017eivotu iz raznih izvora, uklju\u010duju\u0107i ambala\u017eu hrane. Za \u010dak devet kemikalija promatranih u urinu, izlo\u017eenost posebno opasnim kemikalijama bila je 17 puta ve\u0107a od dopu\u0161tene, a kod jako izlo\u017eenih ispitanika \u010dak 100 puta.\u00a0\u00a0<\/span><\/p>\n

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Takvi rezultati posebno su zabrinjavaju\u0107i jer se ve\u0107 desetlje\u0107ima bilje\u017ei dramati\u010dan pad plodnosti mu\u0161ke populacije. Znanost stoga poziva vlasti na brzo djelovanje \u2013 posebno zabranu bisfenola A (BPA) u materijalima koji dolaze u dodir s hranom.\u00a0<\/span><\/p>\n

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Istra\u017eivanje<\/span> otkriva<\/span> slabo<\/span> poznavanje<\/span> kemikalija<\/span> koje<\/span> dolaze<\/span> u <\/span>dod<\/span>i<\/span>r<\/span> s <\/span>hranom<\/span><\/span><\/span><\/span><\/h2>\n

No, to bi mogao biti samo vrh sante leda, kako pokazuje nedavno objavljeno me\u0111unarodno istra\u017eivanje u kojoj sam i sama aktivno sudjelovala. Cilj istra\u017eivanja bio je stvoriti sustavni pregled svih kemikalija koje su ikada izmjerene u materijalima koji dolaze u dodir s hranom, uklju\u010duju\u0107i ambala\u017eu. Baza podataka o migriraju\u0107im i ekstraktibilnim kemikalijama koje dolaze u dodir s hranom (Database on migrating and extractable food contact chemicals \u2013 FCCmigex) sadr\u017ei informacije iz ukupno 1210 istra\u017eivanja.\u00a0\u00a0<\/span><\/p>\n

Rezultat je zapanjuju\u0107i: otkrili smo da je do danas otkrivena 2881 kemikalija u ukupno \u0161est skupina materijala koji dolaze u dodir s hranom (FCM) \u2013 uklju\u010duju\u0107i plastiku, papir\/karton, metal, vi\u0161eslojne materijale (kartonska ambala\u017ea za pi\u0107e), staklo i keramiku. Me\u0111utim, posebno iznena\u0111uju\u0107e je bilo to da se za oko 65 posto tih kemikalija prije nije znalo da se uop\u0107e koriste u materijalima koji dolaze u dodir s hranom. Na\u0161i rezultati pokazuju da se najmanje 14.153 kemikalije mogu otkriti u ambala\u017ei hrane, ali i u opremi za preradu, spremnicima za skladi\u0161tenje itd.\u00a0<\/span><\/p>\n\r\n <\/div>\r\n<\/div><\/div>\n<\/div>\n\n\n\r\n

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Staklo <\/span>i<\/span> keramika<\/span> s <\/span>najmanje<\/span> \u0161tetnih<\/span> kemikalija<\/span><\/span>\u00a0<\/span><\/span><\/h3>\n

Ovo je otkri\u0107e posebno zabrinjavaju\u0107e jer ne znamo gotovo ni\u0161ta o u\u010dincima mnogih kemikalija koje dolaze u dodir s hranom na ljudsko zdravlje \u2013 koliko su \u0161tetni kada se s hranom svakodnevno unose u malim koli\u010dinama, ostaju li trajno u tijelu i kako djeluju jedni na druge kada u spojevima iz ambala\u017ee prelaze u hranu. To me iznenadilo jer se zapravo pretpostavlja da nadle\u017ena tijela u tom podru\u010dju provode detaljne kontrole. No to nije tako, kemikalije u ambala\u017ei hrane uglavnom nisu kontrolirane.\u00a0<\/span><\/p>\n

Treba spomenuti i raspodjelu kemikalija po razli\u010ditim skupinama materijala koji dolaze u dodir s hranom: daleko najve\u0107i dio kemikalija otkriven je u ambala\u017ei izra\u0111enoj od plastike (\u0161to nas nije ba\u0161 iznenadilo), dok je u staklu<\/a> i keramici otkriveno mnogo manje takvih poznatih kemikalija (vidi donju grafiku). Razlog tome je \u010dinjenica da je plastika sinteti\u010dki tj. umjetni materijal, \u0161to zna\u010di da se sastoji od mnogo razli\u010ditih sinteti\u010dkih kemikalija od kojih su mnoge potpuno nepoznate. Za razliku od plastike, koja je vrlo slo\u017een materijal, staklo i keramika relativno su jednostavni materijali koji se izra\u0111uju od svega nekoliko sirovina tako da je njihov sastav u potpunosti poznat. U njima nema nepoznatih tvari.\u00a0<\/span><\/p>\n

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Sveukupno, na\u0161i rezultati potvr\u0111uju da je nu\u017eno preciznije istra\u017eiti i dokumentirati u\u010dinak kemikalija koje dolaze u dodir s hranom, i to prije nego \u0161to se po\u010dnu masovno koristiti, kao \u0161to je to slu\u010daj danas. Me\u0111utim, to je iznimno zahtjevan zadatak koji zahtijeva mnogo vremena i resursa jer je rije\u010d o velikom broju kemikalija koje bi trebalo istra\u017eiti. Stoga je va\u017eno ograni\u010diti upotrebu takvih kemikalija i koristiti samo materijale koji su dobro istra\u017eeni i za koje je utvr\u0111eno da su bezopasni \u2013 poput stakla, keramike ili nehr\u0111aju\u0107eg \u010delika, \u010diji je kemijski sastav u potpunosti poznat i iz kojih nema migracija kemikalija u hranu ili je ona mninimalna.<\/span><\/span>\u00a0<\/span><\/span><\/p>\n\r\n <\/div>\r\n<\/div><\/div>\n\n\n\n

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\u00abStaklo i keramika sadr\u017ee daleko najmanji broj izmjerenih kemikalija koje dolaze u dodir s hranom.\u00bb <\/p>\n\n\n\n

Jane Muncke, autorica, direktorica i znanstvena direktorica organizacije Food Packaging Forum <\/p>\n<\/div><\/div>\n<\/div>\n\n\n\n

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\u00abStaklo i keramika sadr\u017ee daleko najmanji broj izmjerenih kemikalija koje dolaze u dodir s hranom.\u00bb  Jane Muncke, autorica, direktorica i znanstvena direktorica organizacije Food Packaging Forum <\/p>\n","protected":false},"author":10,"featured_media":264,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[43],"tags":[],"class_list":["post-391","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-health"],"acf":[],"yoast_head":"\nSigurnost staklene ambala\u017ee: manje kemikalija, vi\u0161e zdravlja\u00a0 - Friends of Glass HR<\/title>\n<meta name=\"description\" content=\"\u00abStaklo i keramika sadr\u017ee daleko najmanji broj izmjerenih kemikalija koje dolaze u dodir s hranom.\u00bb  Jane Muncke, autorica, direktorica i znanstvena Staklo se isti\u010de me\u0111u drugim vrstama ambala\u017ee zbog minimalne prisutnosti migriraju\u0107ih kemikalija, \u010dine\u0107i je sigurnijim izborom za zdravlje. 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